THE DAIRY LAB AS THE HEART OF THE DAIRY INDUSTRY.
CSK’s Dairy Lab is a unique taste and production centre and the birthplace of many dairy successes. It is located on the campus of the University of Wageningen, in the heart of Food Valley.
Food Valley is an international hub for the food industry and the world’s number one agritech and nutrition innovation centre. Innovation is our lingua franca. As innovators and taste makers we transform, in our state-of-the-art lab, dairy products into coveted flavour experiences.
Transforming bacterial cultures into iconic brands.
WORKING ON DAIRY BRANDS.
Dairy brands that win over hearts eventually become iconic dairy brands. Together with our customers, we provide a meaningful basis for this in our Dairy Lab.
We work together with clients on new and existing dairy concepts, which we innovatively transform into products of consistently high quality.
- Searching together for the perfect combination of flavour, texture and bio-preservation
- Co-developing the best methods to reproduce a winning recipe cost-effectively
- Co-creating dairy brands destined to win over consumers’ hearts
Flavourful becomes feasible.