Agnieszka Deberdt

Position:

Area manager 

Summary:

Responsible for French market

Past:

Researcher at INRA Jouy-en Josas (France)

 

Researcher at Agricultural University of Poznan (Poland)

Education:

PhD in dairy microbiology from Agricultural

 

University of Norway (Aas, Norway)

 

Master in Food Technology and Human Nutrition from 

  Agricultural University of Poznan (Poland)

Contact:

E: a.deberdt@cskfood.com

 

T: (+33) 06.72.40.56.29